Categories Food Beverly Hills I: Bouchon Post author By Kuishimbo Post date April 4, 2011 No Comments on Beverly Hills I: Bouchon Sticky post Share this:TweetShare on TumblrEmailLike Loading... Related Tags Asparagus, Beverly Hills, Bouchon, California, Cherries, Chives, Crème fraiche, Lamb, Los Angeles, Old Fashioned, Orange, Poached Egg, Salmon, Thomas Keller, Trout, Veal, Whiskey ← Oakland XX: Liege → New York I: Korzo Haus Leave a comment Cancel reply Δ
Kuishimbo 