Right around Neue Nationalgalerie in Berlin, we found a perfect place to eat döner kebab! It was my first time trying it. Döner is a Turkish “roasting meat” prepared on a vertical rotating spit, and sliced off. We tried the Döner im brots (which is German for “Döner in bread”) and enjoyed them with Erdinger Weißbräu outside the Neue Nationalgalerie, while we saw the German B-Boy crew Flying Steps perform to Bach.
©2010 Erica K. Hsu
Kuishimbo 
3 replies on “Berlin V: Döner Kebab”
[…] whole performance all the way through to the end, past the encore. Right before the main event, we grabbed Erdingers and enjoyed Döner Kebabs right outside while we watched their entire performance (I love […]
[…] entire performance all the way through to the end, past the encore. Right before the main event, we grabbed Erdingers and enjoyed Döner Kebabs right outside while we watched (I love […]
[…] entire performance all the way through to the end, past the encore. Right before the main event, we grabbed Erdingers and enjoyed Döner Kebabs right outside while we watched (I love […]